top of page
IHM Notes Site
B.Sc. H & HA
1st Semester
2nd Semester
3rd/4th Semester
5th Semester
6th Semester
M.Sc. H & HA
MSc 1st Semester
MSc 2nd Semester
MSc 3rd Semester
MSc 4th Semester
Academics
Question Papers
IGNOU
Research Projects
Important Books
MCQs
Preparation
NCHMCT B.Sc. JEE
NCHMCT M.Sc. JEE
NHTET
More
All Notes
Notification Panel
Subscribe
Privacy Policy
More
Use tab to navigate through the menu items.
food & beverage control
receiving-control.pdf
cost-concepts.pdf
methods-of-food-purchasing.pdf
quality-purchasing.pdf
sales-concepts.pdf
Others:
1-fb-cycle.docx
2-cost-types-of-cost.doc
3-control-cycle.doc
4-purchasing-control.doc
5-receiving-control.doc
6-storing-issuing-control.doc
7-production-control.doc
8-sales-control.doc
9-formats.doc
bottom of page
